Kerry restauranteur Paul Treyvaud has a deadline.
He has committed to opening his doors once again on July 1st, and Paul says the onus is now on the Government to make sure that this is possible.
I have decided I am opening my restaurant July 1st no matter what. That gives them 4 months to sort out everything. I’ve done everything I’ve been told to do. 55k came in from uk with that variant, now over 1500 from Brazil.
The problem is no longer us. It’s an incompetent Gov
— Paul Treyvaud (@PaulTreyvaud) February 22, 2021
Speaking to Dermot and Dave, Paul explained that having done the maths on it, his restaurant along with countless others cannot survive without a chance to open as normal during the busy summer season.
You can listen to the full chat with Paul by clicking on the link below:
