It's the traditional Halloween treat that gives the Health & Safety folks the heebie-jeebies.

But what does it mean if you get the ring, rag, coin, medal, or twig in your slice of barmbrack?

Award-winning food writer & TV Chef Lilly Higgins has the answers!

She joined Ray Foley to give us the run down on the humble Barmbrack, press the play button on this page to listen.

Food with Ray Foley, thanks to Cully & Sully, Great Food & Soup-er conversation.