Saturday Breakfast is broadcasting live from ely bar & brasserie, CHQ for a very special show to celebrate the BBQ to Beat Cancer initiative with thanks to the Marie Keating Foundation kindly supported by Ballymaloe Foods on 12th August.
Our hosts ely bar and brasserie will treat our guests to a delicious BBQ brunch and mimosas the dramatic atrium bar and waterside terrace, overlooking George’s Dock in Dublin’s Docklands. We will have great guests and prizes and we want you to join us for this very special event.
We are excited to celebrate BBQ to Beat Cancer initiative with thanks to Ballymaloe Foods and support Marie Keating Foundation
Here is the info you need:
Date: 12th August 2017
Location: Ely Bar & Brasserie
Time: We need you there for 9:45 SHARP
Tickets: Click above to register for 2 tickets to the event (Strictly over 18s, no little ones this is your morning off!)
